Application of breakfast nutrition intervention on blood glucose control in patients with diabetes

Chinese Clinical Nursing ›› 2016, Vol. 8 ›› Issue (2) : 117-118.

PDF(747 KB)
PDF(747 KB)
Chinese Clinical Nursing ›› 2016, Vol. 8 ›› Issue (2) : 117-118. DOI: 10.3969/j.issn.1674-3768.2016.02.009

Application of breakfast nutrition intervention on blood glucose control in patients with diabetes

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 8(2): 117-118 https://doi.org/10.3969/j.issn.1674-3768.2016.02.009

References

List( Publishing order | Descend order by publishing year | Descend order by cited within ) Chart analysis

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(747 KB)

Accesses

Citation

Detail
Sections
Recommended

/

〈 〉